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Recipe: Vegan Banana Zucchini Bread

Recipe: Vegan Banana Zucchini Bread

Ingredients
  

  • 1 small zucchini
  • 2 ripe bananas
  • 40 g or 1/4 cup chia seeds
  • 45 g or 1/4 cup + 1 tbsp. flax meal
  • 1/2 tsp. baking soda
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 120 g or 1 cup flour
  • 30 g or 1/2 cup wheat bran
  • 100 g or 1/2 cup sugar
  • 60 ml or 1/4 cup vegetable oil
  • 2 tbsp. water
  • 55 g or 1/3 cup vegan chocolate chips
  • 35 g or 1/3 cup walnut pieces

Instructions
 

  • Preheat oven to 180 °C (or 350 °F).
  • Grate zucchini in a bowl.
  • Add the bananas and squish everything.
  • Add the dry ingredients: chia seeds, flax meal, baking soda, baking powder, salt, flour, wheat bran and sugar.
  • Add the vegetable oil and the water. Mix well.
  • Stir in the chocolate chips and the walnut pieces.
  • Grease a loaf pan.
  • Fill the dough into the pan.
  • Put in the oven and bake for ca. 60 minutes.
  • Allow to cool before taking the bread out of the pan.